2nd SALMON, WASABI CRUMB, PICKLED CUCUMBER
BambuchiSan, WellingtonI met Penny when she used to work at my favourite cafe in town (before it changed hands and eventually went out of business). I didn’t know she worked here now and was pleasantly surprised to see her. She recommended this dish. I knew the head chef has changed so decided to check it out. So happy the quality of food is still top notch. Loved this dish.