After watching Somebody Feed Phil eating hotdogs in Copenhagen, I got the craving. This was the only hotdog on the menu. It was a smoked beef sausage with relish, cheese and mustard. Hit the spot.
Wellington on a Plate is on again and it’s for the whole month of August this year. It was $22 for this #WOAP festival dish. I loved the mac n cheese side but the hotdog was average for me.
Same as the one with the tempura prawns on top. I like this better because it had more seaweed and bonito flakes on top. A nice twist to the hotdog but I’m not hooked.
It’s my first time to try this place and the lady at the counter recommended this. I bit on one of the prawns before taking the photo. Ooops! It was ok but not something I would go nuts for.