Sautéed crawfish tails with caramelized onions, tomatoes, mushrooms, cream, and creole seasoning. Three of us ordered and each of us ate every single bit!

With a spicy tequila-lime, tomato cream sauce. Delicious

Petite Maine lobster tails, split and roasted with shrimp, sea scallops, mussels and tomatoes. Served over linguini in a garlic and white wine broth. Yes! Add a little salt and pepper and this is yummy!

Linguine, shrimp and pink sauce. So much yum.

I LOVE their pink sauce! They leave the tails on the shrimp... that is a pet peeve of mine. I don't like to play with my food. It's fine to leave the tails on when you're eating with your hands, but no one wants to hold the shrimp when they are sitting in sauce. ☹

With shrimp. I will take this moment to once again rant about how I hate when people leave the tails on the shrimp in your pasta. I do not want to put my fingers in my pasta and sauce to pull off the tails. I don't care if you think it looks pretty. This is a pet peeve of mine.

Butter poached lobster, garlic stewed tomatoes, braised greens, lobster cream sauce and tobiko.

I loved the sauce! It's a large portion

I put this under seafood pasta instead of mac and cheese because it isn't very cheesy. It eats more like a pasta with sauce. #dinela

It was good

Creamy

With Maine lobster, fennel, Meyer lemon and truffle butter. Pasta was al dente and the lobster divine.

It was better this time. More shrimp. We also got an extra side of sauce for $1.50 more. It didn't end up needing it, but it will be great for heating up the leftovers. The sauce is garlicky and nice.

Spicy marinara sauce. It was very good.

Bigoli spaghetti, lobster, scallops, tuna, parma prosciutto, roasted tomato sauce, sweet basil. The pasta and sauce were good ( cooked well and not too thin or too chunky). Unfortunately, it was mostly fish.

Seafood Linguini, shrimp, scallops & mussels in a saffron broth

Good this time! Didn't check my previous spot... Fortunately, it was much better.

The bread was great, but this dish keeps getting worse.

It was good...not great. It has a nice kick from the Cajun seasoning and the Alfredo is good. The meats were great, but the party's was overcooked.

My son liked it

Shrimp, baby clams, mussels & calamari in spicy red clam sauce. Meh. Not spicy at all (liars)

Bland but barely edible.

In a garlic parmesan cream sauce. It's a giant portion, but way too greasy.

The red onions and bell peppers were just thrown in. It didn't work.

Shrimp was mushy and gross.