2nd RACK OF LAMB
Stem, LondonSunday lunch at @stemrestaurant was such a culinary treat. Stem is a modern British restaurant & bar, by @chef_mark_jarvis, located just off of Regent St in the heart of Mayfair. Their menu offers an innovative twist on modern British food. The restaurant boasts a beautiful and tasteful interior with gorgeous copper finishings on the bars and tables. .
I got to try out the 7 course tasting menu and it was a treat for my taste buds and my eyes as well! Each dish was beautifully presented and the service was quick. It was a 3 hour lunch, but that was expected as it was a tasting menu. I think this menu is perfect for an upscaled lunch with friends and it is easy to spend time together when the food doesn't stop for hours. The tasting menu costs £65 and if you would like to include a wine pairing then it is an additional £50. .
The menu included the following courses:
✦ Malted barley and chicken liver parfait scone
✦ Violet artichoke, gold rush apple and cured duck liver
✦ Aged beed tartare, Marinda tomato, marmite crisps
✦ Line caught halibut, sea-kale and walnut praline
✦ Spring rack of lamb, English asparagus, peas and ricotta
✦ Nettle leaf granita and buttermilk sorbet
✦ Chocolate coffee and lime .
It was so much fun meeting and hanging out with @transatlanticfoodies, @gemtakesfoodpics, and @natashazone
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I was #invited to this restaurant by @onezoneapp. An app that makes it easier for you to find & share a cool place to eat & drink.
📍Stem, Mayfair, London