How do you mess up French onion. It was a standard. Sautéed onions in broth, topped with French bread smothered in mozzarella. Tasty and old favorite.

The French onion soup was quite good, toasted just right and the bread was a super fresh crusty piece.

French onion was good but not any better or worse then anywhere else

A Jewish deli staple, great flavor, Matzo wasn’t too crummy just right