AMAZING
furflebear's Eggs - Other list
Rich tomato sauce with chickpeas, chicken chipolata, spinach, Greek yoghurt, toasted pistachio, 63 degree Celsius free range eggs. Served with a slice of sourdough toast. Those chickpeas were perfectly done, not too hard, yet not mushy. All the flavours went well together and those eggs, oh those eggs! Fan-freaking-tastic.