Spaghetti alla carbonara Guanciale, yolk, the real traditional carbonara. Pasta cooked to al dente. Nothing out of line. The guanciale, egg yolk, pasta, cheese, that's what's doing the talking in this dish. Nothing unconventional. Everything tradtional. Go for it if you want traditonal, real carbonara, done to great quality, using quality ingredients. ⭐⭐⭐⭐⭐ 3.5/5⭐ 0/5=meh 1/5=decent 2/5=wouldn't not eat again 3/5=want to eat again! 4/5=more, more please! 5/5=dont ever leave! #foodism #foodmatters #foodventures #gastronomy #gastronomical #gastroventure #gastronomy #gastronomical #gastroventure #recommendations #restaurantrecommendation

One of the best carbonaras in London... So unctuous! A true once-in-a-while treat.