This is a typical Mauritian dish. I think it's the first time I have found something authentic. I began to think that Mauritius didn't really have a local cuisine. It's a nice fusion of the different cultures that have left their influence here. Mustard, onions, turmeric, chillies and many more spices came together to make a very tasty dish. Served also with it, a little lentil soup. The pineapple and melon salsa on the side was also a perfect match. Loved it!