The ground meat is marinaded in Korean BBQ sauce, grilled, then served with garlic jalapeno aioli and pickled onions on a toasted bun. I’ve actually made this at home, and even though this burger is totally delicious, mine’s still better. :) Oh yeah! I think I found this place thanks to DK’s spots before on FS. I’ve bookmarked it forever ago on Yelp and finally decided to try it since we were in the neighborhood. All in all it’s a great place that incorporates Korean flavor into American food. One thing I didn’t like about the place is that they don’t have ice for their drinks. They just sell bottled sodas. It was hot, the place had no a/c, and all of sudden I felt like I was in Europe during summer and I had to go and scavenge some ice from a big chain resto or a hotel. :D