There is a reason why this sauce is famous - it juat tastes SO unique. Not really an aioli... It is much much lighter than a proper mayo based sauce. It's more like a... garlic creme? Really light, SUPER tangy, and packing the illest garlic BOOM. Will you probably smell like you made out with a bunch of garlic cloves afterwards? Um, yes?! But, in the words of Icona Pop and Charli XCX... "I don't CARE... I LOVE IT!" 😂😂😂😂 Have it together with this in order to go proper nuclear: https://share.eaten.io/post/4aa3417e-9404-4f82-a47e-e9f564e75641