Mac & Wild’s Venison Chateaubriand has the power to convert non meat eaters. It is cooked and seasoned to perfection. They serve an assortment of sides (mac & cheese with truffle / chips with bacon bits / market veg) that are all equally delicious. Don’t even get me started on the desserts. They even have Scottish fried mars bars!

This chateaubriand was very very good, though when it first arrived it wasn’t cooked to my “medium rare” so had to ask for a bit more cooking to be done. And then it was 💯