AMAZING
stlfoodie's Martini list
Berries & Bubbles
Ingredients:
• 1 ¼ ounce Belvedere Citrus Vodka
• ¾ ounce Crème de Cassis
• 1 ½ ounce sour mix
• 1 ounce Domaine Chandon Brut
• Fresh berries
• Dry ice
Preparation:
1) Combine Belvedere Citrus Vodka, Crème de Cassis and sour in a mixing tin.
2) Add ice, shake vigorously and strain into a chilled martini glass containing a spoonful of berries and a piece of dry ice.
3) Finish cocktail with a float of Domaine Chandon Brut.
Not too tart & not too sweet! 🍸