So for April Fools’ Day this year, the Mad Hatter decided to go a little crazy by combining as many dessert trends as possible on a plate. Here we have a salted egg yolk lava waffle brownie, a burnt cheesecake ice cream and a Thai milk tea foam with brown sugar pearls. Absolutely bonkers but certainly entertaining. I liked them all, but my favourite is definitely the burnt cheesecake ice cream. Dudes and dudettes, that stuff was Da Bomb! Uber smooth, cheesy, creamy ice cream with that texturally contrasting crunch of the caramelized sugar... it was pure HEAVEN! The brown sugar pearls were fun too. Instead of the typical chewy boba, the Mad Hatter decided to make his own popping boba instead. Crazy. So how many trends do you see on that plate? 😂