Amuse Bouche @ Le Jardin de France on Eaten
AMUSE BOUCHE
Amuse Bouche
1
REVIEW
7.8
RATING
REVIEWS
11
th
AMAZING
carastian's Amuse Bouche list
Greetings from the kitchen included this cucumber fennel gazpacho with smoked salmon bits (really good balance so the fennel didn't overpower) and a foie gras parfait with port wine jelly (a STUNNER with smooth custard-like texture and a delicate foie gras taste, accented perfectly by the tart and sweet jelly, topped with a spicy trio of sprouts). A giant bowlful, please!!!